We sell from our home in the spring and fall through our Community Supported Bakery (CSB). Get a loaf of fresh baked bread every Thursday for 6 weeks. The Spring CSB begins in April. Sign-up begins mid-March. To get the latest information subscribe to our email list (at the bottom of this page).
Here is how it works:
CSB subscribers receive a loaf of fresh baked hearth bread every week. You can choose from three categories of breads: breakfast breads, whole grain hearth breads, or breads made with heritage grains. Each week, you will receive a new variety of bread within that category. If a loaf a week is too much for you there is also an every other week option.
To see the bread selections from the most recent CSB go to the Current Subscription page.
Pick up is at our home, 441 Juniper Street in Mahtomedi on Thursdays from 4:00 to 6:00 PM. Late pick-up (6-8:30 PM) is also available. Orders are limited to the first 60 subscribers.
Subscribe below to get updates about upcoming CSBs, bread classes and Farmers Markets.